Sunday, March 27, 2011


Delicious food can be easy and made from simple ingredients. This is a good winter salad option, and is budget friendly. The slaw can be tweaked by adding cabbage or beets.


3 - 4 large carrots
2 tbsp olive oil
1 tbsp cider vinegar (I used red wine vinegar)
1 tsp dijon mustard
1 clove garlic, minced
salt and pepper
2 tbsp flax seeds (or almonds, pumpkin, sesame seeds)

Grate carrots on a box grater. Mix oil, vinegar, mustard and garlic. Season with S&P and sprinkle with seeds for a touch of texture. Simple but delish!

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